Chicken Chili

1 can black beans1 tsp onion powder
1 can sweet corn1 packet ranch mix
1 can rotelle2 large chicken breasts
1 tbsp chili powder1 block cream cheese
1 tsp cumin½ packet taco seasoning

Pour canned vegetables and spices into crockpot; mix well.

Place chicken breasts on top of mixture; cut block of cream cheese in half and set both halves next to the chicken.

Pour the taco seasoning on top and cook on low for 8 hours or high for 4 hours.